Hilton Hotel Careers – Food and Beverage Assistant

Job Responsibilities:

• You’ll work 5 days per week, including weekends and bank holidays
• You’ll work in either the Bar, Restaurant, Breakfast, Room Service and/or Conference and Events
• You’ll welcome guests in a friendly manner and demonstrate amazing customer service
• You might work breakfast shifts (starting between 6am and 7am) and/or Bar, Conference and Events shifts (finishing between 11pm and 2am)
• You’ll communicate with the kitchen and the guests to ensuring a smooth and memorable experience

Job Requirements:

• Team players
• Ambition
• Positivity
• Passion for food and beverage
• Great communicators
• A drive to always learn more
• Pride in personal presentation
• Genuine friendliness
• Dedication